Our company has advanced team and process, integration of Italian technology and European standards, combined with domestic production technology, formed a reasonable kiwi fruit juice production line processing scheme, and can according to the investment status and production reality of the enterprise, to provide one-stop service for customers' engineering projects: Including engineering design, supporting, installation, commissioning and technical, operation training, to provide customers with turnkey projects.

Raw materials: fresh kiwi fruit juice, etc

Terminal products: Kiwi juice, kiwi fruit juice beverage, kiwi fruit concentrate

Product type: original juice, fruit juice beverage, concentrated juice

Processing capacity: 10~1500T fresh fruit/day

Juice ingredients: pure fruit juice, vitamins, sugar and other taste additives.

Sterilization method: pasteurization, UHT ultra high temperature instantaneous sterilization, aseptic sterilization. (Adjustable according to requirements)

Terminal packaging: aseptic bucket, aseptic bag in box, tinplate small packaging, small bag packaging, glass bottle packaging, plastic bottle packaging.

Control mode: manual control or automatic control can be used for less than 300 tons.

System composition: lifting system, cleaning system, sorting system, peeling and crushing system, preheating enzyme removal system, beating system, enzyme hydrolysis filtration system, vacuum concentration system, mixing system, sterilization system, aseptic large bag filling system, small packaging system

Product features:

1. The company's kiwi juice processing equipment design reasonable and beautiful, stable operation, energy saving, low steam consumption.

2. Kiwi fruit juice adopts special peeling and crushing technology.

3. Kiwi fruit juice adopts special enzymolysis filtration method to improve the juice yield.

4. Enrichment system adopts automatic falling film evaporator, special fruit juice, milk and other liquid better materials used for the enrichment and materials from the top of the heater to join first, after a liquid distributor evenly into heater within the heat exchange tube, and then in under the action of gravity and vacuum induced force and air flow, homogeneous membrane along the inner wall of the heat exchange tube shed, in the process of flow, By shell side of heating medium boiler steam heating evaporation, the steam produced together with the liquid into the separator, and then carried out within the separator gas-liquid separation, steam rising into the condenser is condensed into liquid (single-effect operation) by condensation water collection, while after the separation of liquid from the bottom of the separator, finally be concentrate. In multi-effect evaporator, the secondary steam generated by one effect heater can enter the next effect heater as heating medium and get heat energy utilization, so as to achieve the purpose of saving energy consumption.

5. The evaporator evaporation temperature is low, heat is fully utilized, kiwi sauce is heated gently, evenly heated in the tube, high heat transfer coefficient, can prevent the phenomenon of "dry wall".

6. The condenser with special structure can run normally under the condition of cooling water temperature of 30℃ or even higher.

7. Continuous feed in and out, feed liquid level and required concentration can achieve automatic control.

8. Adopt aseptic sterilization + aseptic filling to ensure the asepsis of the material, so that it can be kept warm for 1-2 years at room temperature.